Summer Camp Registration is Open!!

Oui Chef culinary camps are an educational and fun, hands-on learning experience. Kids will mainly work individually to make their recipes, gaining confidence and developing a variety of cooking skills.

Camps run Monday- Friday from 1-4pm, except for the week of July 4 when camp will run Wednesday- Friday. Camp is $350 for 5 days ($210 for July 4 week).

June 19-23, 5-9 year olds

June 26-30, 9-14 year olds

Pastry Camp- A favorite week!! We will be making cookies, tarts, pies, breakfast pastries, custards and more. We will finish up our week with a beautiful floral fondant cake. We will make pastries from around the world using fruits, spices, vanilla and chocolate.

July 5-7, 5-9 year olds

July 10-14, 9-14 year olds

Fruits and Veggies- It is so lovely to get fresh fruits and veggies in the summer. We will use these summertime treats to make both sweet and savory recipes where our fruits and veggies may be the star, or they may just play a supporting role, but no less important.

July 17-21, 5-9 year olds

July 24-28, 9-14 year olds

July 31- August 4, 5-9 year olds

August 7-11, 9-14 year olds

World Traveler- We will travel the globe with sweet and savory recipes from all over the world. We will make at least one stop on every continent during this delicious adventure.

August 14-18, 7-13 year olds

Bake Off- Learn baking and decorating techniques days 1-3. Days 4 and 5 will be spent in a “Technical” challenge being given a recipe and design that they must complete (mostly) on their own. They will get help and guidance for sure, but your child must have some independence to make the most of this week of camp.

Kids Clayroom/ Oui Chef Full Day Option

Kids Clayroom will bring your child to Oui Chef after a morning camp session with them from 9:30a-12:45p. You must sign up with each business separately.

Weeks this full day option is available

June 19-23

August 7-11

August 14-18