Summer Camp 2022

Camp is from 1-4pm, Monday- Friday

(except for the week July 4 when it will be Tuesday- Friday).


Camps are $335 for the week

(except for the week of July 4 which is 4 days and has a fee of $268).


Camps will be a fun and educational hands-on learning experience. Campers will do individual work creating a variety of recipes using varied ingredients and techniques! We are going to a have a deliciously good time!!


History of Food

June 20-24, 5-9 year-olds- $335

June 27- July 1, 9–14-year-olds- $335

Learn recipes from when your parents and grandparents were little and before. We will also make food that is exciting right now along with learning where these ideas come from. We will do both sweet and savory recipes and hit on a variety of flavors. This will be fun and interesting.

Pastry Camp

July 5-8, 5-9 year-olds (no camp on Monday July 4)- $268

July 11-15, 9-14 year-olds- $335

July 18-22, 5-9 year-olds- $335

July 25-29, 9-14 year-olds- $335

This favorite will never leave this list. All new recipes hitting on many pastry topics from bread, to custards, to cookies and pies. We will end the week making a geode cake.

Be Our Guest

August 1-5, 5-9 year-olds-  $335

August 8-12, 9-14 year-olds- $335

During this week of camp, we make recipes so your kids can help you cook at your next party or family gathering. From canapes to appetizers to salad, entrees and dessert. We will do brunch parties and picnic parties and more. This week will be a PARTY!

Making Our Meals

August 15-19, 7-12 year-olds- $335

We will focus on specific mealtime foods that will help involve your kids in cooking at home. We will prepare items that are simple that they could prepare on their own or almost entirely on their own as well as food that might become a fun family activity. And this definitely will include desserts because dessert is a meal, no?!

Full Day Option with Kids Clay Room

Kids will be at Kids Clay Room from 9am-1pm and will be walked over to Oui Chef where they will be from 1-4pm. You must register separately with each business.

Available Dates:

June 20-24

June 27-July 1

July 25-29

August 15-19